Put It On My Plate

Projects filed under: Research

  • Highway Inn Restaurant in Waiaphu from the front entrance, a green building with white trim against a blue sky.
Highway Inn communications, project development and management, event coordination | 2015-2023 Founded in 1947, Highway Inn has been family-owned and -operated for more than 70 years, offering Hawaiian and “local” American comfort food. In addition to coordinating larger projects such...

Client

Highway Inn
  • Holoholo General Store Fiesta Salad - a white square bowl on a wooden table, filled with corn kernels, tomatoes and kale pieces
Holoholo General Store photography, writing Holoholo General Store is the umbrella that shelters the Red Barn Farmstand, Holoholo Farm, a food hub distribution network and a robust community-supported agriculture (CSA) program. Holoholo General Store’s team was the inaugural first-place winner of...

Client

Holoholo General Store
  • Local Citrus Salad - slices of oranges, tangerines and grapefruit laid in concentric overlapping circles on a white platter, with proscuitto and a sprinkle of chopped green herbs on top.
Foodland Hawaii “Eat Local Tuesdays” Newsletter photography & research | Foodland Hawaii, 2016-2017 A family-owned local company, Foodland Hawaii grocery stores supports local agriculture and food production with their “Eat Local Tuesdays” campaign. In 2016-2017, a bi-weekly newsletter featured articles on...

Client

Foodland Hawaii