Gourmet Foods Hawaii website refresh, newsletter communications | 2019- Gourmet Foods Hawaii is a family-owned and -operated food distribution company proudly serving the entire state of Hawai‘i. In 2019, the company engaged PIOMP to help refresh their outdated website with...
Client
Gourmet Foods Hawaii
Tūtū’s Kitchen at Highway Inn communications, project development and management, event coordination | Highway Inn, 2019 In Hawaiian, tūtū means “grandparent” or beloved elder. Tūtū’s Kitchen by Highway Inn shares the food and stories passed down by generations of locals....
Client
Highway Inn
Highway Inn communications, project development and management, event coordination | 2015-2023 Founded in 1947, Highway Inn has been family-owned and -operated for more than 70 years, offering Hawaiian and “local” American comfort food. In addition to coordinating larger projects such...
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Highway Inn
Holoholo General Store photography, writing Holoholo General Store is the umbrella that shelters the Red Barn Farmstand, Holoholo Farm, a food hub distribution network and a robust community-supported agriculture (CSA) program. Holoholo General Store’s team was the inaugural first-place winner of...
Client
Holoholo General Store
Bar Leather Apron brand development, publicity and media outreach Established in 2015 by co-owners Tom Park and Justin Park, Bar Leather Apron provides an intimate bar experience in downtown Honolulu. Located on the mezzanine level of the Topa Financial Center,...
Client
Bar Leather Apron
Foodland Hawaii “Eat Local Tuesdays” Newsletter photography & research | Foodland Hawaii, 2016-2017 A family-owned local company, Foodland Hawaii grocery stores supports local agriculture and food production with their “Eat Local Tuesdays” campaign. In 2016-2017, a bi-weekly newsletter featured articles on...
Client
Foodland Hawaii
“Best Pastry Chefs” freelance editorial writing | HAWAI‘I Magazine, September/October 2014 Michelle Karr-Ueoka and Mark Freischmidt No disrespect to the simpler sweets in life. Puffy soufflés and liliko‘i bars have their place in the world. But Michelle Karr-Ueoka, co-owner of MW...
Client
HAWAI‘I Magazine
“Slippah Sliding Away” freelance editorial writing | HAWAI‘I Magazine, July/August 2015 Let’s get one thing straight: These are called slippers. Slippahs if you want to be truly local from your sole to your soul. But NEVER flip-flops. Say “thongs” and...
Client
HAWAI‘I Magazine
“Why Am I Writing This?” and other client-driven blog posts | Legacy Isle Publishing At some point in the process, frustrated by writer’s block or the editing process, you may find yourself asking this question. But that’s not the existential...